Join us for one of our most popular menu takeovers of the year! We will not be offering our regular menu on St. Paddy's Day.
2020 FOOD MENU
Shamrock Pretzels
Guinness Beer Cheese, Green Salt
Reuben Soup
Rye Crostini, Swiss Cheese, Thousand Island
Irish Potato Leek Soup
Potato, Leeks, Bacon, Cheddar Cheese
Irish Grilled Cheese Panini
Horseradish And White Cheddar, Tomatoes, Bacon, Dijon
Bangers and Mashed
Sausage, Mashed Potatoes, Sauerkraut, Dijon Cream Sauce
Irish Stew
Hearty Vegetables, Stewed Beef
Reuben Sandwich
Corned Beef, Sauerkraut, Marble Rye, Thousand Island
Guinness Pie
Ground Beef, Carrots, Guinness Gravy, Mashed Potatoes
Dessert
Lucky Cheesecake
Lucky Crust, Marshmallow Cheesecake, it’s Magically Delicious!
2020 BEER MENU
Jackie O's O'Hooley's Irish Stout *NITRO*
(Pub Exclusive)
Stout 5.3%
House Dry Irish Stout on nitrogen.
Flying Dog Lucky SOB
Irish Red Ale 5.5%
Brewed with real four-leaf clovers, it is perfectly poised to bring the “Luck of the Irish” to those who drink it.
Restoration Brew Worx Stewart
Irish Red Ale 5.9%
Malty w/ notes of bread crust, toffee, & light roast. Finish is dry & balanced, w/ enough bitterness to balance the malt.
Innis & Gunn Kindred Spirits
Stout 6.1%
Our smooth Scottish stout meets Tullamore D.E.W. triple distilled Irish whiskey barrel staves in our unique ageing process to create a flavour packed beer with notes of dark chocolate and coffee alongside hints of vanilla and oak.
Rhinegeist Luck
Irish Style Stout 4.8%
Our Irish stout features notes of chocolate, raisins and hints of coffee, rounded by a dry, full-bodied finish.
2020 St. Paddy's Day Menu Takeover
Date and Time
Tuesday Mar 17, 2020
11:00 AM - 10:00 PM EDT
